Call Us: (907) 222-1352

houseofbreadanchorage@gmail.com

Online Order Form

Test

Daily

Blueberry Crumble

Blueberry Crumble is a base of Grandma's White and we chop the blueberries, cinnamon, brown sugar and the oats all throughout the loaf. Makes a great gift or office snack.

Daily

Apple Cinnamon Swirl

Messy to make but delicious to eat! With a dough made from white flour, honey, water, yeast, and salt, we chop more honey, cinnamon, dried and fresh apples into this bread. It’s like a slice of pie and makes amazing french toast!

Daily

Basil Parmesan

We use our Grandma’s White Bread and add basil, garlic and piles of Parmesan cheese. This bread is perfect as a stand-alone appetizer or with a great soup or pasta meal.

Daily

Cinnamon Swirl

Take our Grandma’s White dough, fill it with a brown sugar and cinnamon mixture and roll it into a loaf of bread. When sliced, there is a beautiful swirl of sweetness inside. Slice it, batter it and make delicious french toast with it!

Friday

Garden Herb

This bread is absolutely delicious for burgers or for sandwiches. Unbleached white flour, honey, water, honey, sunflower seeds, carrots, sun-dried tomatoes, onions, garlic, chives, basil, thyme, rosemary, yeast and salt. Need we say more?

Daily

Garlic Cheddar Bread

Plenty of garlic and generous amounts of cheddar cheese get hand kneaded into our Grandma’s White bread. The Garlic Cheddar is the perfect accompaniment to every meal and makes great garlic bread when thrown on the BBQ.

Daily

Grandma’s White

A fluffy white bread made from unbleached white flour, honey, water, yeast and salt. This recipe, passed down through generations, is made Grandma’s way – fresh and all-natural.

Daily

Jalapeno Jack Bread

The perfect balance of spice! The Jalapeno Jack is made from our Grandma’s White dough and mixed with Jalapenos and Monterey Jack Cheese to make the perfect cheese bread.

Daily

Raspberry Swirl

Take a heaping pile of raspberries and pile it into our Grandma’s White dough and chop away with a pastry cutter. The raspberries get mixed through out the dough and once baked, delicious Raspberry Swirl Bread.

Friday

Sourdough

A natural Sourdough with tangy, sour flavor made from a blend of whole wheat and white flour, sourdough starter, honey, water, yeast and salt.

Load More You’ve reached the end of the list

HOUSE OF BREAD
8130 Old Seward Hwy #108
Anchorage, Alaska 99518
Phone: 907-222-1352
Fax: 907-222-6720

Operating Hours

Monday – Saturday 7am – 6pm
Sunday CLOSED

© 2020 HOUSE OF BREAD. ALL RIGHTS RESERVED.
SITE BY US-Web-Design.com

SITEMAP